A blind spot in food and nutrition security: where culture and social change shape the local food plate

Overview of Cassava Special Issue

(2012) N. J. Taylor et al.   Tropical Plant Biology

Assessing Nutritional Diversity of Cropping Systems in African Villages

(2011) Roseline Remans et al.   PLoS One

Agricultural Biodiversity Is Essential for a Sustainable Improvement in Food and Nutrition Security

(2011) Emile A. Frison et al.   Sustainability

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Food, culture, and human health in Alaska: an integrative health approach to food security

(2008) Philip A. Loring et al.   ENVIRONMENTAL SCIENCE & POLICY

Comparing consumer preferences for color and nutritional quality in maize: Application of a semi-double-bound logistic model on urban consumers in Kenya

(2008) Hugo De Groote et al.   FOOD POLICY

Conceptualizing food systems for global environmental change research

(2007) Polly J. Ericksen   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS