Underlying Motivations of Organic Food Purchase Intentions

The Organic Milk Market in Germany Is Maturing: A Demand System Analysis of Organic and Conventional Fresh Milk Segmented by Consumer Groups

(2012) Rebecca Schröck   Agribusiness

Attitudinal inconsistency toward organic food in relation to purchasing intention and behavior

(2012) Shih‐Jui Tung et al.   British Food Journal

Organic food consumers: what do we really know about them?

(2012) Carolyn Dimitri et al.   British Food Journal

Demand for value-added pork in Sweden: a latent class model approach

(2010) Carolina Liljenstolpe   Agribusiness

The nutritional and toxicological value of organic vegetables

(2010) Christine Hoefkens et al.   British Food Journal

Attitude toward organic foods among Taiwanese as related to health consciousness, environmental attitudes, and the mediating effects of a healthy lifestyle

(2009) Mei‐Fang Chen   British Food Journal

Personal determinants of organic food consumption: a review

(2009) Joris Aertsens et al.   British Food Journal

The decision to buy organic food products in Southern Italy

(2008) Tiziana de Magistris et al.   British Food Journal

Predicting intentions to purchase organic food: The role of affective and moral attitudes in the Theory of Planned Behaviour

(2007) A. Arvola et al.   APPETITE

Consumer perceptions of organic foods in Bangkok, Thailand

(2007) Birgit Roitner-Schobesberger et al.   FOOD POLICY