Use of wheat bran arabinoxylans in chitosan-based films: Effect on physicochemical properties

Published 2015 View Full Article

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Title
Use of wheat bran arabinoxylans in chitosan-based films: Effect on physicochemical properties
Authors
Keywords
Polysaccharides, Edible films, Arabinoxylans, Prebiotic, Packaging
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 66, Issue -, Pages 305-311
Publisher
Elsevier BV
Online
2015-01-15
DOI
10.1016/j.indcrop.2015.01.003

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