Use of wheat bran arabinoxylans in chitosan-based films: Effect on physicochemical properties

标题
Use of wheat bran arabinoxylans in chitosan-based films: Effect on physicochemical properties
作者
关键词
Polysaccharides, Edible films, Arabinoxylans, Prebiotic, Packaging
出版物
INDUSTRIAL CROPS AND PRODUCTS
Volume 66, Issue -, Pages 305-311
出版商
Elsevier BV
发表日期
2015-01-15
DOI
10.1016/j.indcrop.2015.01.003

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