Ultrasound-assisted enzymatic extraction (UAEE) of phytochemical compounds from mulberry (Morus nigra) must and optimization study using response surface methodology

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Title
Ultrasound-assisted enzymatic extraction (UAEE) of phytochemical compounds from mulberry (Morus nigra) must and optimization study using response surface methodology
Authors
Keywords
Mulberry, Ultrasound, Enzyme, Polyphenols, Optimization, Color.
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 63, Issue -, Pages 214-225
Publisher
Elsevier BV
Online
2014-10-23
DOI
10.1016/j.indcrop.2014.09.053

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