Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad

Towards commercial aquaponics: a review of systems, designs, scales and nomenclature

(2018) Harry W. Palm et al.   AQUACULTURE INTERNATIONAL

The necessity of desalination technology for designing and sizing multi-loop aquaponics systems

(2018) Simon Goddek et al.   DESALINATION

Effects of cultural cycle and nutrient solution electrical conductivity on plant growth, yield and fruit quality of ‘Friariello’ pepper grown in hydroponics

(2017) Amalfitano Carmine et al.   HORTICULTURAL SCIENCE

Strategic Points in Aquaponics

(2017) Ranka Junge et al.   Water

Vegetable Intercropping in a Small-Scale Aquaponic System

(2017) Carmelo Maucieri et al.   Agronomy-Basel

Optimization of hydraulic loading rate in aquaponic system with Common carp (Cyprinus carpio) and Mint (Mentha arvensis)

(2016) A.P. Shete et al.   AQUACULTURAL ENGINEERING

Calcium biofortification and bioaccessibility in soilless “baby leaf” vegetable production

(2016) Massimiliano D’Imperio et al.   FOOD CHEMISTRY

Nutritional quality of ten leafy vegetables harvested at two light intensities

(2016) Emma Colonna et al.   FOOD CHEMISTRY

Minimally processed ready-to-eat baby-leaf vegetables: Production, processing, storage, microbial safety, and nutritional potential

(2016) Ramesh Kumar Saini et al.   FOOD REVIEWS INTERNATIONAL

Micro-scale vegetable production and the rise of microgreens

(2016) Marios C. Kyriacou et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Lettuce (Lactuca sativa L. var. Sucrine) Growth Performance in Complemented Aquaponic Solution Outperforms Hydroponics

(2016) Boris Delaide et al.   Water

Navigating towards Decoupled Aquaponic Systems: A System Dynamics Design Approach

(2016) Simon Goddek et al.   Water

Revisiting fertilisers and fertilisation strategies for improved nutrient uptake by plants

(2015) Prem S. Bindraban et al.   BIOLOGY AND FERTILITY OF SOILS

Humic and fulvic acids as biostimulants in horticulture

(2015) Luciano P. Canellas et al.   SCIENTIA HORTICULTURAE

Herbaceous plants as part of biological filter for aquaponics system

(2014) Elvia A Espinosa Moya et al.   AQUACULTURE RESEARCH

Effects of Foliar Spray of K on Mint, Radish, Parsley and Coriander Plants in Aquaponic System

(2014) Hamid R. Roosta   JOURNAL OF PLANT NUTRITION

Growth, yield and quality of spring tomato and physicochemical properties of medium in a tomato/garlic intercropping system under plastic tunnel organic medium cultivation

(2014) Tongjin Liu et al.   SCIENTIA HORTICULTURAE

THE EFFECT OF NITROGEN SOURCES ON YIELD AND QUALITY OF SALAD ROCKET GROWN IN DIFFERENT MONTHS OF THE YEAR

(2011) Özlem Tuncay et al.   JOURNAL OF PLANT NUTRITION

Effects of foliar application of some macro- and micro-nutrients on tomato plants in aquaponic and hydroponic systems

(2011) Hamid R. Roosta et al.   SCIENTIA HORTICULTURAE

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Aquaponic Systems: Nutrient recycling from fish wastewater by vegetable production

(2009) Andreas Graber et al.   DESALINATION

Evaluation of antioxidant potential in selected green leafy vegetables

(2009) B. Subhasree et al.   FOOD CHEMISTRY

Nutrient solution concentration and growing season affect yield and quality ofLactuca sativaL. var.acephalain floating raft culture

(2009) Carlo Fallovo et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

A Comparative Study of Flavonoid Compounds, Vitamin C, and Antioxidant Properties of Baby LeafBrassicaceaeSpecies

(2008) Ascensión Martínez-Sánchez et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of Heating Nutrient Solution on Water and Mineral Uptake and Early Yield of Two Cucurbits under Soilless Culture

(2008) Miguel Urrestarazu et al.   JOURNAL OF PLANT NUTRITION

Food Production and Water Conservation in a Recirculating Aquaponic System in Saudi Arabia at Different Ratios of Fish Feed to Plants

(2008) Yousef S. Al-Hafedh et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY