Assessment and optimization of xylanase production using co-cultures of Bacillus subtilis and Kluyveromyces marxianus

Hydrolysis of Hazelnut Shells as a Carbon Source for Bioprocessing Applications and Fermentation

(2014) Sibel Uzuner et al.   International Journal of Food Engineering

Purification and kinetics study of thermostable cellulase free Xylanase from Bacillus subtilis

(2013) Muhammad Irfan et al.   PROTEIN AND PEPTIDE LETTERS

Characterization of a thermostable xylanase from a newly isolated Kluyvera species and its application for biobutanol production

(2012) Fengxue Xin et al.   BIORESOURCE TECHNOLOGY

Dough rheological, Mixolab mixing, and nutritional characteristics of almond cookies with and without xylanase

(2011) Chunli Jia et al.   JOURNAL OF FOOD ENGINEERING

Comparison of Two Methods for Assaying Reducing Sugars in the Determination of Carbohydrase Activities

(2011) Alexander V. Gusakov et al.   International Journal of Analytical Chemistry

Utilization of agro-industrial waste for xylanase production by Aspergillus foetidus MTCC 4898 under solid state fermentation and its application in saccharification

(2010) Digantkumar Chapla et al.   BIOCHEMICAL ENGINEERING JOURNAL

Enhanced enzyme production from mixed cultures of Trichoderma reesei RUT-C30 and Aspergillus niger LMA grown as fed batch in a stirred tank bioreactor

(2008) Aftab Ahamed et al.   BIOCHEMICAL ENGINEERING JOURNAL

Effect of inducers and process parameters on laccase production by Streptomyces psammoticus and its application in dye decolourization

(2007) K.N. Niladevi et al.   BIORESOURCE TECHNOLOGY

Production and recovery of an alkaline exo-polygalacturonase from Bacillus subtilis RCK under solid-state fermentation using statistical approach

(2007) Shefali Gupta et al.   BIORESOURCE TECHNOLOGY