Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia
Authors
Keywords
-
Journal
Frontiers in Microbiology
Volume 8, Issue -, Pages -
Publisher
Frontiers Media SA
Online
2018-01-11
DOI
10.3389/fmicb.2017.02697
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Prevalence, molecular and antimicrobial resistance of Salmonella isolated from sausages in Meknes, Morocco
- (2017) Abdelaziz Ed-dra et al. MICROBIAL PATHOGENESIS
- Prevalence and Antimicrobial Susceptibility of Vibrio parahaemolyticus Isolated from Short Mackerels (Rastrelliger brachysoma) in Malaysia
- (2017) Chia W. Tan et al. Frontiers in Microbiology
- Comparison of the Microbiological Quality and Safety between Conventional and Organic Vegetables Sold in Malaysia
- (2017) Chee-Hao Kuan et al. Frontiers in Microbiology
- Prevalence and Antibiotic Resistance against Tetracycline in Campylobacter jejuni and C. coli in Cattle and Beef Meat from Selangor, Malaysia
- (2017) Jayasekara M. K. J. K. Premarathne et al. Frontiers in Microbiology
- Development of gold nanoparticle-aptamer-based LSPR sensing chips for the rapid detection of Salmonella typhimurium in pork meat
- (2017) Seo Yeong Oh et al. Scientific Reports
- Prevalence, antimicrobial resistance and genetic diversity of Salmonella isolated from retail ready-to-eat foods in China
- (2016) Xiaojuan Yang et al. FOOD CONTROL
- Prevalence and antibiotic resistance ofSalmonellaEnteritidis andSalmonellaTyphimurium in raw chicken meat at retail markets in Malaysia
- (2016) T. Y. Thung et al. POULTRY SCIENCE
- Prevalence and quantification of Listeria monocytogenes in beef offal at retail level in Selangor, Malaysia
- (2014) Chee Hao Kuan et al. BRAZILIAN JOURNAL OF MICROBIOLOGY
- Prevalence and characterisation of Salmonella in slaughtered cattle and beef in Poland
- (2014) Kinga Wieczorek et al. BULLETIN OF THE VETERINARY INSTITUTE IN PULAWY
- The prevalence and serovar diversity of Salmonella in various food products in Estonia
- (2014) Toomas Kramarenko et al. FOOD CONTROL
- Prevalence, molecular identification and antimicrobial resistance profile of Salmonella serovars isolated from retail beef products in Mansoura, Egypt
- (2013) Khalid Ibrahim Sallam et al. FOOD CONTROL
- Prevalence and profile of Salmonella from samples along the production line in Chinese beef processing plants
- (2013) Pengcheng Dong et al. FOOD CONTROL
- Prevalence and characterization of Salmonella species isolated from pigs, ducks and chickens in Sichuan Province, China
- (2013) Ruichao Li et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- High Prevalence of Multi-drug Resistant Bacteria in Selected Poultry Farms in Selangor, Malaysia
- (2012) Yaqub Ahmed Geidam et al.
- Prevalence of Salmonella on Retail Broiler Chicken Meat Carcasses in Colombia
- (2012) PILAR DONADO-GODOY et al. JOURNAL OF FOOD PROTECTION
- Antimicrobial Resistance of Salmonella Serovars Isolated from Beef at Retail Markets in the North Vietnam
- (2012) Truong Ha THAI et al. JOURNAL OF VETERINARY MEDICAL SCIENCE
- Salmonella and broiler processing in the United States: Relationship to foodborne salmonellosis
- (2011) Suzanne Finstad et al. FOOD RESEARCH INTERNATIONAL
- Simultaneous detection of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in sliced fruits using multiplex PCR
- (2010) Chai Fung Pui et al. FOOD CONTROL
- Prevalence and characterization of Salmonella serovars in retail meats of marketplace in Shaanxi, China
- (2010) Baowei Yang et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Virulotyping and Antimicrobial Resistance Typing of Salmonella enterica Serovars Relevant to Human Health in Europe
- (2009) Stephan Huehn et al. Foodborne Pathogens and Disease
- Salmonella and Escherichia coli O157:H7 Contamination on Hides and Carcasses of Cull Cattle Presented for Slaughter in the United States: an Evaluation of Prevalence and Bacterial Loads by Immunomagnetic Separation and Direct Plating Methods
- (2008) D. M. Brichta-Harhay et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search