Oleuropein and hydroxytyrosol rich extracts from olive leaves attenuate liver injury and lipid metabolism disturbance in bisphenol A-treated rats

Finite element analysis of hollow out-of-plane HfO2 microneedles for transdermal drug delivery applications

(2018) Yong-hua Zhang et al.   BIOMEDICAL MICRODEVICES

Olive oil and leaf extract prevent fluoxetine-induced hepatotoxicity by attenuating oxidative stress, inflammation and apoptosis

(2018) Hassan A. Elgebaly et al.   BIOMEDICINE & PHARMACOTHERAPY

Bisphenol A induces COX-2 through the mitogen-activated protein kinase pathway and is associated with levels of inflammation-related markers in elderly populations

(2017) Heewon Song et al.   ENVIRONMENTAL RESEARCH

Protective effect of crocin on BPA-induced liver toxicity in rats through inhibition of oxidative stress and downregulation of MAPK and MAPKAP signaling pathway and miRNA-122 expression

(2017) Faezeh Vahdati Hassani et al.   FOOD AND CHEMICAL TOXICOLOGY

Curcumin attenuates BPA-induced insulin resistance in HepG2 cells through suppression of JNK/p38 pathways

(2017) Shanshan Geng et al.   TOXICOLOGY LETTERS

Evaluation of hypocholesterolemic effect of oleuropein in cholesterol-fed rats

(2016) Fatma Hadrich et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Hydroxytyrosol prevents metabolic impairment reducing hepatic inflammation and restoring duodenal integrity in a rat model of NAFLD

(2016) Claudio Pirozzi et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Bisphenol A Exposure May Induce Hepatic Lipid Accumulation via Reprogramming the DNA Methylation Patterns of Genes Involved in Lipid Metabolism

(2016) Zhang-Hong Ke et al.   Scientific Reports

Endocrine Aspects of Environmental “Obesogen” Pollutants

(2016) Francesca Nappi et al.   International Journal of Environmental Research and Public Health

Oleuropein and hydroxytyrosol protect from bisphenol A effects in livers and kidneys of lactating mother rats and their pups'

(2015) Asma Mahmoudi et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

Bisphenol-A plasma levels are related to inflammatory markers, visceral obesity and insulin-resistance: a cross-sectional study on adult male population

(2015) Silvia Savastano et al.   Journal of Translational Medicine

Oral administration of oleuropein attenuates cisplatin-induced acute renal injury in mice through inhibition of ERK signaling

(2015) Iva Potočnjak et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Olive oil and its phenolic compounds (hydroxytyrosol and tyrosol) ameliorated TCDD-induced heptotoxicity in rats via inhibition of oxidative stress and apoptosis

(2015) Ilavarasi Kalaiselvan et al.   PHARMACEUTICAL BIOLOGY

Interfacial characteristics and microchannel emulsification of oleuropein-containing triglyceride oil–water systems

(2014) Safa Souilem et al.   FOOD RESEARCH INTERNATIONAL

Urinary concentrations of bisphenol A and phthalate metabolites and weight change: a prospective investigation in US women

(2014) Y Song et al.   INTERNATIONAL JOURNAL OF OBESITY

Olive Leaf Extracts Protect Cardiomyocytes against 4-Hydroxynonenal-Induced Toxicity In Vitro: Comparison with Oleuropein, Hydroxytyrosol, and Quercetin

(2014) Elif Bali et al.   PLANTA MEDICA

Early-Life Exposure to Bisphenol A Induces Liver Injury in Rats Involvement of Mitochondria-Mediated Apoptosis

(2014) Wei Xia et al.   PLoS One

The effect of bisphenol A on some oxidative stress parameters and acetylcholinesterase activity in the heart of male albino rats

(2013) Heba S. Aboul Ezz et al.   CYTOTECHNOLOGY

Imaging of neutral lipids by oil red O for analyzing the metabolic status in health and disease

(2013) Annika Mehlem et al.   Nature Protocols

Plastics Derived Endocrine Disruptors (BPA, DEHP and DBP) Induce Epigenetic Transgenerational Inheritance of Obesity, Reproductive Disease and Sperm Epimutations

(2013) Mohan Manikkam et al.   PLoS One

Proinflammatory activation of macrophages by bisphenol A-glycidyl-methacrylate involved NFκB activation via PI3K/Akt pathway

(2012) Yu-Hsiang Kuan et al.   FOOD AND CHEMICAL TOXICOLOGY

Bisphenol A Impairs Mitochondrial Function in the Liver at Doses below the No Observed Adverse Effect Level

(2012) Min Kyong Moon et al.   JOURNAL OF KOREAN MEDICAL SCIENCE

Low doses of bisphenol a induce gene expression related to lipid synthesis and trigger triglyceride accumulation in adult mouse liver

(2011) Alice Marmugi et al.   HEPATOLOGY

RETRACTED ARTICLE: Effect of preischemic treatment with fenofibrate, a peroxisome proliferator-activated receptor-α ligand, on hepatic ischemia–reperfusion injury in rats

(2011) Vivian Boshra et al.   JOURNAL OF MOLECULAR HISTOLOGY

Preventive and therapeutic effects of oleuropein against carbon tetrachloride-induced liver damage in mice

(2011) Robert Domitrović et al.   PHARMACOLOGICAL RESEARCH

Polyphenolic Extracts from Olea europea L. Protect Against Cytokine-Induced β-Cell Damage Through Maintenance of Redox Homeostasis

(2011) Ahmet Cumaoğlu et al.   REJUVENATION RESEARCH

High prevalence of prediabetes and diabetes in a population exposed to high levels of an organochlorine cocktail

(2010) J. Ukropec et al.   DIABETOLOGIA

Are Environmental Levels of Bisphenol A Associated with Reproductive Function in Fertile Men?

(2010) Jaime Mendiola et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Hydroxytyrosol rich extract from olive leaves modulates cell cycle progression in MCF-7 human breast cancer cells

(2010) Zouhaier Bouallagui et al.   FOOD AND CHEMICAL TOXICOLOGY

Bisphenol A induces endoplasmic reticulum stress-associated apoptosis in mouse non-parenchymal hepatocytes

(2010) Junpei Asahi et al.   LIFE SCIENCES

Association of Urinary Bisphenol A Concentration with Heart Disease: Evidence from NHANES 2003/06

(2010) David Melzer et al.   PLoS One

Antidiabetic and Antioxidant Effects of Hydroxytyrosol and Oleuropein from Olive Leaves in Alloxan-Diabetic Rats

(2009) Hedya Jemai et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Phytochemicals in olive-leaf extracts and their antiproliferative activity against cancer and endothelial cells

(2009) Vlassios Goulas et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Hydroxytyrosol inhibits pro-inflammatory cytokines, iNOS, and COX-2 expression in human monocytic cells

(2009) Xiaomei Zhang et al.   NAUNYN-SCHMIEDEBERGS ARCHIVES OF PHARMACOLOGY

Human UDP-glucuronosyltransferase isoforms involved in bisphenol A glucuronidation

(2008) Nobumitsu Hanioka et al.   CHEMOSPHERE

Prenatal Nicotine Exposure Alters Early Pancreatic Islet and Adipose Tissue Development with Consequences on the Control of Body Weight and Glucose Metabolism Later in Life

(2008) Emmanuel Somm et al.   ENDOCRINOLOGY

Associations of environmental exposure to dioxins with prevalent diabetes among general inhabitants in Japan

(2008) Hirokazu Uemura et al.   ENVIRONMENTAL RESEARCH

Nicotine and Type 2 Diabetes

(2008) Joseph L. Borowitz et al.   TOXICOLOGICAL SCIENCES

Exposure of the U.S. Population to Bisphenol A and 4- tertiary -Octylphenol: 2003–2004

(2007) Antonia M. Calafat et al.   ENVIRONMENTAL HEALTH PERSPECTIVES