Hypoglycemic and hypolipidemic effects of fermented milks with added roselle ( Hibiscus sabdariffa L.) extract

Published 2018 View Full Article

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Title
Hypoglycemic and hypolipidemic effects of fermented milks with added roselle ( Hibiscus sabdariffa L.) extract
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 43, Issue -, Pages 234-241
Publisher
Elsevier BV
Online
2018-03-06
DOI
10.1016/j.jff.2018.02.017

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