Surface enhanced Raman spectroscopy (SERS): A novel reliable technique for rapid detection of common harmful chemical residues

Title
Surface enhanced Raman spectroscopy (SERS): A novel reliable technique for rapid detection of common harmful chemical residues
Authors
Keywords
Surface-enhanced Raman spectroscopy, Food, Harmful residues, Pesticide, Antibiotic, β, 2, -adrenergic agonist
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 75, Issue -, Pages 10-22
Publisher
Elsevier BV
Online
2018-03-06
DOI
10.1016/j.tifs.2018.02.020

Ask authors/readers for more resources

Reprint

Contact the author

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search