Activity space-based measures of the food environment and their relationships to food purchasing behaviours for young urban adults in Canada

Associations between frequency of food shopping at different store types and diet and weight outcomes: findings from the NEWPATH study

(2016) Leia M Minaker et al.   PUBLIC HEALTH NUTRITION

When are food deserts? Integrating time into research on food accessibility

(2014) Michael J. Widener et al.   HEALTH & PLACE

Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies

(2014) X. Wang et al.   BMJ-British Medical Journal

Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UK

(2013) Thomas Burgoine et al.   International Journal of Behavioral Nutrition and Physical Activity

Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008

(2013) Lindsey P Smith et al.   Nutrition Journal

GPS tracking in neighborhood and health studies: A step forward for environmental exposure assessment, a step backward for causal inference?

(2013) Basile Chaix et al.   HEALTH & PLACE

Obesity and Supermarket Access: Proximity or Price?

(2012) Adam Drewnowski et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Associations of Supermarket Characteristics with Weight Status and Body Fat: A Multilevel Analysis of Individuals within Supermarkets (RECORD Study)

(2012) Basile Chaix et al.   PLoS One

Association between Activity Space Exposure to Food Establishments and Individual Risk of Overweight

(2012) Yan Kestens et al.   PLoS One

Nutrition environments in corner stores in Philadelphia

(2012) Erica Cavanaugh et al.   PREVENTIVE MEDICINE

Activity space environment and dietary and physical activity behaviors: A pilot study

(2011) Shannon N. Zenk et al.   HEALTH & PLACE

Using experienced activity spaces to measure foodscape exposure

(2010) Yan Kestens et al.   HEALTH & PLACE

Fast-Food Consumption, Diet Quality, and Neighborhood Exposure to Fast Food: The Multi-Ethnic Study of Atherosclerosis

(2009) L. V. Moore et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

A corner store intervention in a low-income urban community is associated with increased availability and sales of some healthy foods

(2009) Hee-Jung Song et al.   PUBLIC HEALTH NUTRITION

Emerging Adulthood and College-aged Youth: An Overlooked Age for Weight-related Behavior Change

(2008) Melissa C. Nelson et al.   Obesity