Urban-rural difference in the determinants of dietary and energy intake patterns: A case study in West Java, Indonesia

Nutrition Transition and the Global Diabetes Epidemic

(2015) Barry M. Popkin   Current Diabetes Reports

Socioeconomic determinants of dietary patterns in low- and middle-income countries: a systematic review

(2014) Ana-Lucia Mayén et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Global diets link environmental sustainability and human health

(2014) David Tilman et al.   NATURE

Processed foods and the nutrition transition: evidence from Asia

(2014) P. Baker et al.   Obesity Reviews

Global estimates of diabetes prevalence for 2013 and projections for 2035

(2013) L. Guariguata et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Behavioral and Dietary Risk Factors for Noncommunicable Diseases

(2013) Majid Ezzati et al.   NEW ENGLAND JOURNAL OF MEDICINE

Food consumption patterns and nutrition transition in South-East Asia

(2012) Nur Indrawaty Lipoeto et al.   PUBLIC HEALTH NUTRITION

Socio-economic, demographic, lifestyle and health characteristics associated with consumption of fatty-sweetened and fatty-salted foods in middle-aged French adults

(2010) Caroline Méjean et al.   BRITISH JOURNAL OF NUTRITION

The Nutrition Transition: New Trends in the Global Diet

(2010) Adam Drewnowski et al.   NUTRITION REVIEWS

Socio-economic circumstances and food habits in Eastern, Central and Western European populations

(2010) Sinéad Boylan et al.   PUBLIC HEALTH NUTRITION

Characteristics of women who frequently under report their energy intake: a doubly labelled water study

(2009) F B Scagliusi et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Diabetes in Asia

(2009) Juliana C. N. Chan et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

A systematic review of studies on socioeconomic inequalities in dietary intakes associated with weight gain and overweight/obesity conducted among European adults

(2009) K. Giskes et al.   Obesity Reviews