Evaluating pre-pregnancy dietary diversity vs. dietary quality scores as predictors of gestational diabetes and hypertensive disorders of pregnancy
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Title
Evaluating pre-pregnancy dietary diversity vs. dietary quality scores as predictors of gestational diabetes and hypertensive disorders of pregnancy
Authors
Keywords
Diet, Hypertensive disorders in pregnancy, Fats, Food, Meat, Nutrition, Pregnancy, Food consumption
Journal
PLoS One
Volume 13, Issue 4, Pages e0195103
Publisher
Public Library of Science (PLoS)
Online
2018-04-04
DOI
10.1371/journal.pone.0195103
References
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