Vitamin A status in healthy women eating traditionally prepared spirulina (Dihé) in the Chad Lake area
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Vitamin A status in healthy women eating traditionally prepared spirulina (Dihé) in the Chad Lake area
Authors
Keywords
Vitamin A, Chad, Blood, Lakes, Diet, Albumins, Anthropometry, Eating
Journal
PLoS One
Volume 13, Issue 1, Pages e0191887
Publisher
Public Library of Science (PLoS)
Online
2018-01-30
DOI
10.1371/journal.pone.0191887
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Provitamin A–biofortified maize increases serum β-carotene, but not retinol, in marginally nourished children: a cluster-randomized trial in rural Zambia
- (2016) Amanda C Palmer et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Vitamin A deficiency: policy implications of estimates of trends and mortality in children
- (2016) John B Mason et al. Lancet Global Health
- Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial
- (2015) Elise F Talsma et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Response to: Letter to the editor by C Benn, A Fisker and P Aaby
- (2015) J. Mason et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Commentary: Vitamin A policies need rethinking
- (2015) K. P. West et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- An enigma: why vitamin A supplementation does not always reduce mortality even though vitamin A deficiency is associated with increased mortality
- (2015) Christine S Benn et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Vitamin A policies need rethinking
- (2014) John Mason et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Effects of Fats and Oils on the Bioaccessibility of Carotenoids and Vitamin E in Vegetables
- (2013) Akihiko NAGAO et al. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
- Biofortified cassava increases β-carotene and vitamin A concentrations in the TAG-rich plasma layer of American women
- (2013) Michael R. La Frano et al. BRITISH JOURNAL OF NUTRITION
- β-Carotene in Golden Rice is as good as β-carotene in oil at providing vitamin A to children
- (2012) Guangwen Tang et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Yellow maize with high β-carotene is an effective source of vitamin A in healthy Zimbabwean men
- (2011) Tawanda Muzhingi et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Bioconversion of dietary provitamin A carotenoids to vitamin A in humans
- (2010) Guangwen Tang AMERICAN JOURNAL OF CLINICAL NUTRITION
- β-Carotene Is an Important Vitamin A Source for Humans
- (2010) Tilman Grune et al. JOURNAL OF NUTRITION
- Golden Rice is an effective source of vitamin A
- (2009) Guangwen Tang et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Vitamin A Intake and Status in Populations Facing Economic Stress
- (2009) Keith P. West et al. JOURNAL OF NUTRITION
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started