Nutraceuticals to promote neuronal plasticity in response to corticosterone-induced stress in human neuroblastoma cells

Fisetin Protects PC12 Cells from Tunicamycin-Mediated Cell Death via Reactive Oxygen Species Scavenging and Modulation of Nrf2-Driven Gene Expression, SIRT1 and MAPK Signaling in PC12 Cells

(2017) Jui-Hung Yen et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Neuroprotective activities of natural products from marine macroalgae during 1999–2015

(2016) Mousa Alghazwi et al.   JOURNAL OF APPLIED PHYCOLOGY

Improvement of depressive behavior by Sweetme Sweet Pumpkin™ and its active compound, β-carotene

(2016) Na-Rae Kim et al.   LIFE SCIENCES

Astaxanthin Inhibits Acetaldehyde-Induced Cytotoxicity in SH-SY5Y Cells by Modulating Akt/CREB and p38MAPK/ERK Signaling Pathways

(2016) Tingting Yan et al.   Marine Drugs

Curcumin inhibits appoptosin-induced apoptosis via upregulating heme oxygenase-1 expression in SH-SY5Y cells

(2015) Kun-mu Zheng et al.   ACTA PHARMACOLOGICA SINICA

The Omega-3 Polyunsaturated Fatty Acid Docosahexaenoic Acid (DHA) Reverses Corticosterone-Induced Changes in Cortical Neurons

(2015) Matteo M. Pusceddu et al.   INTERNATIONAL JOURNAL OF NEUROPSYCHOPHARMACOLOGY

Multifunctional Activity of Polyphenolic Compounds Associated with a Potential for Alzheimer's Disease Therapy fromEcklonia cava

(2015) Byoung Wook Choi et al.   PHYTOTHERAPY RESEARCH

8,8′-Bieckol, isolated from edible brown algae, exerts its anti-inflammatory effects through inhibition of NF-κB signaling and ROS production in LPS-stimulated macrophages

(2014) Yeong-In Yang et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Resveratrol Partially Prevents Rotenone-Induced Neurotoxicity in Dopaminergic SH-SY5Y Cells through Induction of Heme Oxygenase-1 Dependent Autophagy

(2014) Tsu-Kung Lin et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Resveratrol Induces the Expression of Interleukin-10 and Brain-Derived Neurotrophic Factor in BV2 Microglia under Hypoxia

(2014) Juhyun Song et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Botryococcus braunii and Nannochloropsis oculata extracts inhibit cholinesterases and protect human dopaminergic SH-SY5Y cells from H2O2-induced cytotoxicity

(2014) Luísa Custódio et al.   JOURNAL OF APPLIED PHYCOLOGY

Bioactive Compounds from Macroalgae in the New Millennium: Implications for Neurodegenerative Diseases

(2014) Mariana Barbosa et al.   Marine Drugs

Cognitive-enhancing effects of Rhus verniciflua bark extract and its active flavonoids with neuroprotective and anti-inflammatory activities

(2013) Namki Cho et al.   FOOD AND CHEMICAL TOXICOLOGY

Preparation and Chromatographic Analysis of Phlorotannins

(2013) José Hipólito Isaza Martínez et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

LC-PUFA-Enriched Oil Production by Microalgae: Accumulation of Lipid and Triacylglycerols Containing n-3 LC-PUFA Is Triggered by Nitrogen Limitation and Inorganic Carbon Availability in the Marine Haptophyte Pavlova lutheri

(2013) Freddy Guihéneuf et al.   Marine Drugs

UPLC-MS profiling of low molecular weight phlorotannin polymers in Ascophyllum nodosum, Pelvetia canaliculata and Fucus spiralis

(2013) Michelle S. Tierney et al.   Metabolomics

Intrathecal Epigallocatechin Gallate Treatment Improves Functional Recovery After Spinal Cord Injury by Upregulating the Expression of BDNF and GDNF

(2013) Wei Tian et al.   NEUROCHEMICAL RESEARCH

Antidepressants attenuate the dexamethasone-induced decrease in viability and proliferation of human neuroblastoma SH-SY5Y cells: A involvement of extracellular regulated kinase (ERK1/2)

(2013) M. Leskiewicz et al.   NEUROCHEMISTRY INTERNATIONAL

Effect of β-carotene on cancer cell stemness and differentiation in SK-N-BE(2)C neuroblastoma cells

(2013) HYUN AH LEE et al.   ONCOLOGY REPORTS

Phloroglucinol Attenuates Motor Functional Deficits in an Animal Model of Parkinson's Disease by Enhancing Nrf2 Activity

(2013) Junghwa Ryu et al.   PLoS One

Astaxanthin alleviates brain aging in rats by attenuating oxidative stress and increasing BDNF levels

(2013) Wanqiang Wu et al.   Food & Function

Neuroprotective Effect of Phlorotannin Isolated from Ishige okamurae Against H2O2-Induced Oxidative Stress in Murine Hippocampal Neuronal Cells, HT22

(2012) Soo-Jin Heo et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Curcumin produces antidepressant effects via activating MAPK/ERK-dependent brain-derived neurotrophic factor expression in the amygdala of mice

(2012) Lin Zhang et al.   BEHAVIOURAL BRAIN RESEARCH

Icariin inhibits corticosterone-induced apoptosis in hypothalamic neurons via the PI3-K/Akt signaling pathway

(2012) HONGYING ZHANG et al.   Molecular Medicine Reports

Naringin Treatment Improves Functional Recovery by Increasing BDNF and VEGF Expression, Inhibiting Neuronal Apoptosis After Spinal Cord Injury

(2012) Wei Rong et al.   NEUROCHEMICAL RESEARCH

Neuroprotective Effect of L-Theanine on Aβ-Induced Neurotoxicity through Anti-Oxidative Mechanisms in SK-N-SH and SK-N-MC Cells

(2011) Mi-Ran Jo et al.   Biomolecules & Therapeutics

Facilitated Neurogenesis in the Developing Hippocampus After Intake of Theanine, an Amino Acid in Tea Leaves, and Object Recognition Memory

(2011) Atsushi Takeda et al.   CELLULAR AND MOLECULAR NEUROBIOLOGY

Flavonoids, cognition, and dementia: Actions, mechanisms, and potential therapeutic utility for Alzheimer disease

(2011) Robert J. Williams et al.   FREE RADICAL BIOLOGY AND MEDICINE

Meta-Analysis of the Effects of Eicosapentaenoic Acid (EPA) in Clinical Trials in Depression

(2011) M. Elizabeth Sublette et al.   JOURNAL OF CLINICAL PSYCHIATRY

Protective effects of quercetin against hydrogen peroxide-induced apoptosis in human neuronal SH-SY5Y cells

(2011) Namiko Suematsu et al.   NEUROSCIENCE LETTERS

Behavioral and molecular evidence for psychotropic effects in l-theanine

(2011) Chisato Wakabayashi et al.   PSYCHOPHARMACOLOGY

The role of CREB signaling in Alzheimer’s disease and other cognitive disorders

(2011) Carlos A. Saura et al.   REVIEWS IN THE NEUROSCIENCES

Molecular docking studies of phlorotannins from Eisenia bicyclis with BACE1 inhibitory activity

(2010) Hyun Ah Jung et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Risk Factors for Development of Depression and Psychosis

(2009) Carmine M. Pariante   Annals of the New York Academy of Sciences

Glucocorticoids

(2009) Owen M. Wolkowitz et al.   Annals of the New York Academy of Sciences

Chemical components and its antioxidant properties in vitro: An edible marine brown alga, Ecklonia cava

(2009) Yong Li et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Effects of eicosapentaenoic acid on synaptic plasticity, fatty acid profile and phosphoinositide 3-kinase signaling in rat hippocampus and differentiated PC12 cells

(2009) Akiko Kawashima et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Naringin Protects against Rotenone-induced Apoptosis in Human Neuroblastoma SH-SY5Y Cells

(2009) Hak-Jae Kim et al.   KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY

Anti-depressant natural flavonols modulate BDNF and beta amyloid in neurons and hippocampus of double TgAD mice

(2009) Yan Hou et al.   NEUROPHARMACOLOGY

Time-dependent biphasic modulation of human BDNF by antidepressants in neuroblastoma cells

(2008) Lorena Donnici et al.   BMC NEUROSCIENCE

Effects of corticosterone on corticotrophin-releasing hormone and gastrin-releasing peptide release in response to an aversive stimulus in two regions of the forebrain (central nucleus of the amygdala and prefrontal cortex)

(2008) Zul Merali et al.   EUROPEAN JOURNAL OF NEUROSCIENCE

Eicosapentaenoic acid (EPA) increases cell viability and expression of neurotrophin receptors in retinoic acid and brain-derived neurotrophic factor differentiated SH-SY5Y cells

(2008) Wei Kou et al.   EUROPEAN JOURNAL OF NUTRITION

Protective effects of astaxanthin on 6-hydroxydopamine-induced apoptosis in human neuroblastoma SH-SY5Y cells

(2008) Yasutaka Ikeda et al.   JOURNAL OF NEUROCHEMISTRY

Food for thought: the role of dietary flavonoids in enhancing human memory, learning and neuro-cognitive performance

(2008) Jeremy P. E. Spencer   PROCEEDINGS OF THE NUTRITION SOCIETY