A Hetero-Photoautotrophic Two-Stage Cultivation Process for Production of Fucoxanthin by the Marine Diatom Nitzschia laevis

Combined production of fucoxanthin and EPA from two diatom strains Phaeodactylum tricornutum and Cylindrotheca fusiformis cultures

(2018) Hui Wang et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Fucoxanthin bioavailability from fucoxanthin-fortified milk: In vivo and in vitro study

(2018) Il-Kyoon Mok et al.   FOOD CHEMISTRY

Screening and identification of inhibitors of advanced glycation endproduct formation from microalgal extracts

(2018) Peipei Sun et al.   Food & Function

An investigation into the effect of culture conditions on fucoxanthin production using the marine microalgae Phaeodactylum tricornutum

(2018) Dale D. McClure et al.   Algal Research-Biomass Biofuels and Bioproducts

Characterization of dietary fucoxanthin from Himanthalia elongata brown seaweed

(2017) Gaurav Rajauria et al.   FOOD RESEARCH INTERNATIONAL

Lipid Accumulation Mechanisms in Auto- and Heterotrophic Microalgae

(2017) Hao-Hong Chen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Halo-adapted microalgae for fucoxanthin production: Effect of incremental increase in salinity

(2017) Tasneema Ishika et al.   Algal Research-Biomass Biofuels and Bioproducts

Interactive effects of nutrient availability, temperature, and irradiance on photosynthetic pigments and color of the brown alga Undaria pinnatifida

(2016) Hikaru Endo et al.   JOURNAL OF APPLIED PHYCOLOGY

Screening of Diatom Strains and Characterization of Cyclotella cryptica as A Potential Fucoxanthin Producer

(2016) Bingbing Guo et al.   Marine Drugs

Sequential Heterotrophy–Dilution–Photoinduction Cultivation of Haematococcus pluvialis for efficient production of astaxanthin

(2015) Minxi Wan et al.   BIORESOURCE TECHNOLOGY

Sesamol Enhances Cell Growth and the Biosynthesis and Accumulation of Docosahexaenoic Acid in the Microalga Crypthecodinium cohnii

(2015) Bin Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Growth kinetics and fucoxanthin production of Phaeodactylum tricornutum and Isochrysis galbana cultures at different light and agitation conditions

(2015) Alma Gómez-Loredo et al.   JOURNAL OF APPLIED PHYCOLOGY

Photosynthetic Pigments in Diatoms

(2015) Paulina Kuczynska et al.   Marine Drugs

Photo-Oxidative Stress-Driven Mutagenesis and Adaptive Evolution on the Marine Diatom Phaeodactylum tricornutum for Enhanced Carotenoid Accumulation

(2015) Zhiqian Yi et al.   Marine Drugs

Production of fucoxanthin-rich fraction (FxRF) from a diatom, Chaetoceros calcitrans (Paulsen) Takano 1968

(2015) Su Chern Foo et al.   Algal Research-Biomass Biofuels and Bioproducts

Production, Characterization, and Antioxidant Activity of Fucoxanthin from the Marine Diatom Odontella aurita

(2013) Song Xia et al.   Marine Drugs

A Potential Commercial Source of Fucoxanthin Extracted from the Microalga Phaeodactylum tricornutum

(2012) Sang Min Kim et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Enhancement of carotenoid biosynthesis in the green microalga Dunaliella salina with light-emitting diodes and adaptive laboratory evolution

(2012) Weiqi Fu et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Antioxidant Activity of Hawaiian Marine Algae

(2012) Dovi Kelman et al.   Marine Drugs

Increased lipid production of the marine oleaginous microalgae Isochrysis zhangjiangensis (Chrysophyta) by nitrogen supplement

(2011) Dina Feng et al.   BIORESOURCE TECHNOLOGY

Fucoxanthin, a Marine Carotenoid Present in Brown Seaweeds and Diatoms: Metabolism and Bioactivities Relevant to Human Health

(2011) Juan Peng et al.   Marine Drugs

Oil Accumulation via Heterotrophic/Mixotrophic Chlorella protothecoides

(2010) Tamarys Heredia-Arroyo et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Differential lipid and fatty acid profiles of photoautotrophic and heterotrophic Chlorella zofingiensis: Assessment of algal oils for biodiesel production

(2010) Jin Liu et al.   BIORESOURCE TECHNOLOGY

Inhibition of starch synthesis results in overproduction of lipids in Chlamydomonas reinhardtii

(2010) Yantao Li et al.   BIOTECHNOLOGY AND BIOENGINEERING

Edible Japanese seaweed, wakame (Undaria pinnatifida) as an ingredient in pasta: Chemical, functional and structural evaluation

(2008) P. Prabhasankar et al.   FOOD CHEMISTRY

SALT-INDUCED ALTERATIONS IN LIPID COMPOSITION OF DIATOMNITZSCHIA LAEVIS(BACILLARIOPHYCEAE) UNDER HETEROTROPHIC CULTURE CONDITION1

(2008) Guan-Qun Chen et al.   JOURNAL OF PHYCOLOGY