Protective effect of dietary fiber from sweet potato (Ipomoea batatas L.) against lead-induced renal injury by inhibiting oxidative stress via AMPK/SIRT1/PGC1α signaling pathways

Physicochemical and functional properties of dietary fiber from foxtail millet ( Setaria italic ) bran

(2018) Yu Zhu et al.   JOURNAL OF CEREAL SCIENCE

The role of PGC-1α and MRP1 in lead-induced mitochondrial toxicity in testicular Sertoli cells

(2016) Zhen Li et al.   TOXICOLOGY

Mitochondrial dysfunction in primary human fibroblasts triggers an adaptive cell survival program that requires AMPK-α

(2015) Felix Distelmaier et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Insight into the oxidative stress induced by lead and/or cadmium in blood, liver and kidneys

(2015) Vesna Matović et al.   FOOD AND CHEMICAL TOXICOLOGY

Purple sweet potato (Ipomoea batatas L.) color alleviates high-fat-diet-induced obesity in SD rat by mediating leptin’s effect and attenuating oxidative stress

(2015) Yi Zhang et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Mitochondrial form and function

(2014) Jonathan R. Friedman et al.   NATURE

Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis

(2014) Aurélien Trompette et al.   NATURE MEDICINE

Grape seed proanthocyanidin extracts ameliorate podocyte injury by activating peroxisome proliferator-activated receptor-γ coactivator 1α in low-dose streptozotocin-and high-carbohydrate/high-fat diet-induced diabetic rats

(2014) Lei Bao et al.   Food & Function

PGC1  and mitochondrial metabolism - emerging concepts and relevance in ageing and neurodegenerative disorders

(2012) S. Austin et al.   JOURNAL OF CELL SCIENCE

Transcriptional integration of mitochondrial biogenesis

(2012) Richard C. Scarpulla et al.   TRENDS IN ENDOCRINOLOGY AND METABOLISM

Effects of pretreatment methods on health-related functional properties of high dietary fibre powder from lime residues

(2011) Pichupa Peerajit et al.   FOOD CHEMISTRY

Puerarin protects rat kidney from lead-induced apoptosis by modulating the PI3K/Akt/eNOS pathway

(2011) Chan-Min Liu et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

Blood Lead Level and Kidney Function in US Adolescents

(2010) Jeffrey J. Fadrowski   ARCHIVES OF INTERNAL MEDICINE

A competitive indirect enzyme-linked immunoassay for lead ion measurement using mAbs against the lead-DTPA complex

(2010) Jun-jian Xiang et al.   ENVIRONMENTAL POLLUTION

Composition and Physicochemical Properties of Dietary Fiber Extracted from Residues of 10 Varieties of Sweet Potato by a Sieving Method

(2010) Xin Mei et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Dietary Fiber as a Carrier of Dietary Antioxidants: An Essential Physiological Function

(2010) Fulgencio Saura-Calixto   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Sirtuin 3, a New Target of PGC-1α, Plays an Important Role in the Suppression of ROS and Mitochondrial Biogenesis

(2010) Xingxing Kong et al.   PLoS One

Mitochondrial biogenesis in exercise and in ageing☆

(2009) Jose Viña et al.   ADVANCED DRUG DELIVERY REVIEWS

AMPK regulates energy expenditure by modulating NAD+ metabolism and SIRT1 activity

(2009) Carles Cantó et al.   NATURE

Effects of lead intoxication on intercellular junctions and biochemical alterations of the renal proximal tubule cells

(2009) L.G. Navarro-Moreno et al.   TOXICOLOGY IN VITRO

Transcriptional control of mitochondrial biogenesis: the central role of PGC-1 

(2008) R. Ventura-Clapier et al.   CARDIOVASCULAR RESEARCH

Environmental toxicity, oxidative stress and apoptosis: Ménage à Trois

(2008) Rodrigo Franco et al.   MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS

Dietary fibre components and pectin chemical features of peels during ripening in banana and plantain varieties

(2007) Thomas Happi Emaga et al.   BIORESOURCE TECHNOLOGY