Exergetic comparison of three different processing routes for yellow pea ( Pisum sativum ): Functionality as a driver in sustainable process design

Published 2018 View Full Article

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Title
Exergetic comparison of three different processing routes for yellow pea ( Pisum sativum ): Functionality as a driver in sustainable process design
Authors
Keywords
Exergy analysis, Yellow pea, Mild fractionation, Functionality
Journal
JOURNAL OF CLEANER PRODUCTION
Volume 183, Issue -, Pages 979-987
Publisher
Elsevier BV
Online
2018-02-18
DOI
10.1016/j.jclepro.2018.02.158

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