Effects of the macroalga Sargassum angustifolium hot water extract on hematological parameters and immune responses in rainbow trout (Oncohrynchus mykiss) infected with Yersinia rukeri

Immunomodulatory effects and antimicrobial activity of heterofucans from Sargassum filipendula

(2017) Cinthia Beatrice Silva Telles et al.   JOURNAL OF APPLIED PHYCOLOGY

Brown seaweeds as feed additive for white-leg shrimp: effects on thermal stress resistance, midgut microbiology, and immunology

(2017) Delano Dias Schleder et al.   JOURNAL OF APPLIED PHYCOLOGY

Hemato – Immunological and biochemical parameters, skin antibacterial activity, and survival in rainbow trout (Oncorhynchus mykiss) following the diet supplemented with Mentha piperita against Yersinia ruckeri

(2016) Milad Adel et al.   FISH & SHELLFISH IMMUNOLOGY

The dietary effect of ulvan from Ulva clathrata on hematological-immunological parameters and growth of tilapia (Oreochromis niloticus)

(2016) Petra del Rocío Quezada-Rodríguez et al.   JOURNAL OF APPLIED PHYCOLOGY

Effects of dietary Gracilaria sp. and Alaria sp. supplementation on growth performance, metabolic rates and health in meagre (Argyrosomus regius) subjected to pathogen infection

(2016) Maria João Peixoto et al.   JOURNAL OF APPLIED PHYCOLOGY

An aqueous extract from Sargassum sp. enhances the immune response and resistance against Streptococcus iniae in the Asian sea bass (Lates calcarifer Bloch)

(2016) Monsuang Yangthong et al.   JOURNAL OF APPLIED PHYCOLOGY

Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response

(2015) Mariana Araújo et al.   JOURNAL OF APPLIED PHYCOLOGY

Carotenoid deposition, flesh quality and immunological response of Nile tilapia fed increasing levels of IMTA-cultivated Ulva spp.

(2015) Luísa M. P. Valente et al.   JOURNAL OF APPLIED PHYCOLOGY

Diets supplemented with seaweed affect metabolic rate, innate immune, and antioxidant responses, but not individual growth rate in European seabass (Dicentrarchus labrax)

(2015) Maria J. Peixoto et al.   JOURNAL OF APPLIED PHYCOLOGY

Dietary effects of Spirulina platensis on hematological and serum biochemical parameters of rainbow trout (Oncorhynchus mykiss)

(2015) Sakineh Yeganeh et al.   RESEARCH IN VETERINARY SCIENCE

Dietary administration of Bacillus subtilis on hematology and non-specific immunity of Nile tilapia Oreochromis niloticus raised at different stocking densities

(2014) Guilherme Silveira Telli et al.   FISH & SHELLFISH IMMUNOLOGY

Protective effects of basil (Ocimum basilicum) ethanolic extract supplementation diets against experimentalAeromonas hydrophilainfection in common carp (Cyprinus carpio)

(2013) Nafiseh Amirkhani et al.   AQUACULTURE RESEARCH

Current research on the use of plant-derived products in farmed fish

(2013) Chiara Bulfon et al.   AQUACULTURE RESEARCH

Green tea (Camellia sinensis) administration induces expression of immune relevant genes and biochemical parameters in rainbow trout (Oncorhynchus mykiss)

(2013) Shahab Nootash et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary supplementation of synbiotic on growth performance, serum biochemical parameters and carcass composition in rainbow trout (Oncorhynchus mykiss) fingerlings

(2011) Z. Mehrabi et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Probiotics and immunity: A fish perspective

(2010) S.K. Nayak   FISH & SHELLFISH IMMUNOLOGY

Immunostimulating influence of herbal biomedicines on nonspecific immunity in Grouper Epinephelus tauvina juvenile against Vibrio harveyi infection

(2008) S. M. J. Punitha et al.   AQUACULTURE INTERNATIONAL

Dietary administration of sodium alginate and κ-carrageenan enhances the innate immune response of brown-marbled grouper Epinephelus fuscoguttatus and its resistance against Vibrio alginolyticus

(2007) Ann-Chang Cheng et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY