Characterization of Campylobacter species in Spanish retail from different fresh chicken products and their antimicrobial resistance

Published 2018 View Full Article

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Title
Characterization of Campylobacter species in Spanish retail from different fresh chicken products and their antimicrobial resistance
Authors
Keywords
Campylobacter, spp., PFGE, Antibiotic resistance, Persistence
Journal
FOOD MICROBIOLOGY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-07-15
DOI
10.1016/j.fm.2018.07.004

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