Extraction and preconcentration of trace Al and Cr from vegetable samples by vortex-assisted ionic liquid-based dispersive liquid–liquid microextraction prior to atomic absorption spectrometric determination

Published 2018 View Full Article

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Keywords

Journal

FOOD CHEMISTRY

Volume 245, Issue -, Pages 586-594

Publisher

Elsevier BV

Online

2017-11-06

DOI

10.1016/j.foodchem.2017.10.134

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FOOD CHEMISTRY

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Reagent

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