Selection of the best active modified atmosphere packaging with ethylene and moisture scavengers to maintain quality of guava during low-temperature storage

Title
Selection of the best active modified atmosphere packaging with ethylene and moisture scavengers to maintain quality of guava during low-temperature storage
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 253, Issue -, Pages 55-62
Publisher
Elsevier BV
Online
2018-03-01
DOI
10.1016/j.foodchem.2018.01.134

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