Vitamin D-biofortified beef: A comparison of cholecalciferol with synthetic versus UVB-mushroom-derived ergosterol as feed source

Published 2018 View Full Article

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Title
Vitamin D-biofortified beef: A comparison of cholecalciferol with synthetic versus UVB-mushroom-derived ergosterol as feed source
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 256, Issue -, Pages 18-24
Publisher
Elsevier BV
Online
2018-02-21
DOI
10.1016/j.foodchem.2018.02.099

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