The effect of pulsed electric fields on carotenoids bioaccessibility: The role of tomato matrix

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Title
The effect of pulsed electric fields on carotenoids bioaccessibility: The role of tomato matrix
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 240, Issue -, Pages 415-421
Publisher
Elsevier BV
Online
2017-07-22
DOI
10.1016/j.foodchem.2017.07.102

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