Production of phytotherapeutics from broccoli juice by integrated membrane processes

Title
Production of phytotherapeutics from broccoli juice by integrated membrane processes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 242, Issue -, Pages 264-271
Publisher
Elsevier BV
Online
2017-09-13
DOI
10.1016/j.foodchem.2017.09.056

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started