Molecularly imprinted membrane extraction combined with high-performance liquid chromatography for selective analysis of cloxacillin from shrimp samples

Title
Molecularly imprinted membrane extraction combined with high-performance liquid chromatography for selective analysis of cloxacillin from shrimp samples
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 259, Issue -, Pages 73-80
Publisher
Elsevier BV
Online
2018-03-26
DOI
10.1016/j.foodchem.2018.03.107

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