Regional discrimination of Agaricus bisporus mushroom using the natural stable isotope ratios

Published 2018 View Full Article

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Title
Regional discrimination of Agaricus bisporus mushroom using the natural stable isotope ratios
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 264, Issue -, Pages 92-100
Publisher
Elsevier BV
Online
2018-05-03
DOI
10.1016/j.foodchem.2018.04.138

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