Food safety traits of mussels and clams: distribution of PCBs, PBDEs, OCPs, PAHs and PFASs in sample from different areas using HRMS-Orbitrap® and modified QuEChERS extraction followed by GC-MS/MS

Simultaneous determination of halogenated contaminants and polycyclic aromatic hydrocarbons: a multi-analyte method applied to filter-feeding edible organisms

(2016) Sarah Pizzini et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

The occurrence of pesticides and persistent organic pollutants in Italian organic honeys from different productive areas in relation to potential environmental pollution

(2016) L.M. Chiesa et al.   CHEMOSPHERE

Distribution of persistent organic pollutants (POPS) IN wild Bluefin tuna (Thunnus thynnus) from different FAO capture zones

(2016) L.M. Chiesa et al.   CHEMOSPHERE

High atmosphere–ocean exchange of semivolatile aromatic hydrocarbons

(2016) Belén González-Gaya et al.   Nature Geoscience

Ecological and human health risk from polychlorinated biphenyls and organochlorine pesticides in bivalves of Cheonsu Bay, Korea

(2016) Jin Young Choi et al.   Environmental Engineering Research

Distribution of persistent organic pollutants (POPs) in cultured mussels from the Croatian coast of the Adriatic Sea

(2014) Snježana Herceg-Romanić et al.   CHEMOSPHERE

Analytical chemistry of the persistent organic pollutants identified in the Stockholm Convention: A review

(2013) Weiguang Xu et al.   ANALYTICA CHIMICA ACTA

Perfluoroalkyl and polyfluoroalkyl substances: current and future perspectives

(2013) Kurunthachalam Kannan   Environmental Chemistry

Microplastic particles in sediments of Lagoon of Venice, Italy: First observations on occurrence, spatial patterns and identification

(2013) A. Vianello et al.   ESTUARINE COASTAL AND SHELF SCIENCE

Occurrence of contaminants of emerging concern in mussels (Mytilus spp.) along the California coast and the influence of land use, storm water discharge, and treated wastewater effluent

(2013) Nathan G. Dodder et al.   MARINE POLLUTION BULLETIN

Determination of perfluorinated compounds in aquatic organisms: a review

(2012) Sara Valsecchi et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Development of analytical strategies using U-HPLC-MS/MS and LC-ToF-MS for the quantification of micropollutants in marine organisms

(2011) Klaas Wille et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Bioaccumulation behavior of polybrominated diphenyl ethers (PBDEs) in the freshwater food chain of Baiyangdian Lake, North China

(2010) Guo-cheng Hu et al.   ENVIRONMENT INTERNATIONAL

Monitoring of perfluorinated compounds in edible fish from the Mediterranean Sea

(2009) Valentina Nania et al.   FOOD CHEMISTRY

Toxic effects of an oil spill on fish early life stages may not be exclusively associated to PAHs: Studies with Prestige oil and medaka (Oryzias latipes)

(2008) M GONZALEZDONCEL et al.   AQUATIC TOXICOLOGY