Optimisation of ultrasound-assisted extraction of protein from Spirulina platensis using RSM

Title
Optimisation of ultrasound-assisted extraction of protein from Spirulina platensis using RSM
Authors
Keywords
-
Journal
CZECH JOURNAL OF FOOD SCIENCES
Volume 36, Issue No. 1, Pages 98-108
Publisher
Czech Academy of Agricultural Sciences
Online
2018-02-12
DOI
10.17221/64/2017-cjfs

Ask authors/readers for more resources

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now