Results of Camelus dromedarius and Camelus bactrianus Genotyping by Alpha-S1-Casein, Kappa-Casein Loci, and DNA Fingerprinting

Association of Single Nucleotide Polymorphisms for Myogenic Factor 5 and Growth Hormone Genes with Meat Yield and Quality Traits in One Humped Camel (Camelus dromedarius)

(2016) M.A. Zayed et al.  

Sequence and polymorphism analysis of the camel (Camelus dromedarius) myostatin gene

(2015) Stefania Muzzachi et al.   Emirates Journal of Food and Agriculture

The β-casein in camels: molecular characterization of the CSN2 gene, promoter analysis and genetic variability

(2014) A. Pauciullo et al.   GENE

Molecular characterization and genetic variability at κ-casein gene (CSN3) in camels

(2012) A. Pauciullo et al.   GENE

Biochemical and molecular characterization of polymorphisms of αs1-casein in Sudanese camel (Camelus dromedarius) milk

(2012) El Tahir Salih Shuiep et al.   INTERNATIONAL DAIRY JOURNAL

Comparison and characterisation of fat and protein composition for camel milk from eight Jordanian locations

(2011) Khalil I. Ereifej et al.   FOOD CHEMISTRY

Compositional, technological and nutritional aspects of dromedary camel milk

(2010) Omar A. Al haj et al.   INTERNATIONAL DAIRY JOURNAL

The composition of camel milk: A meta-analysis of the literature data

(2008) G. Konuspayeva et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS