Bioactive edible films for food applications: mechanisms of antimicrobial and antioxidant activities

Published 2018 View Full Article

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Title
Bioactive edible films for food applications: mechanisms of antimicrobial and antioxidant activities
Authors
Keywords
-
Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-79
Publisher
Informa UK Limited
Online
2018-07-13
DOI
10.1080/10408398.2018.1494132

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