Prevalence of ten putative virulence genes in the emerging foodborne pathogen Arcobacter isolated from food products

Published 2015 View Full Article

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Title
Prevalence of ten putative virulence genes in the emerging foodborne pathogen Arcobacter isolated from food products
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 52, Issue -, Pages 146-149
Publisher
Elsevier BV
Online
2015-07-23
DOI
10.1016/j.fm.2015.07.015

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