Chemometric classification of Chinese lager beers according to manufacturer based on data fusion of fluorescence, UV and visible spectroscopies

Title
Chemometric classification of Chinese lager beers according to manufacturer based on data fusion of fluorescence, UV and visible spectroscopies
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 184, Issue -, Pages 30-36
Publisher
Elsevier BV
Online
2015-03-31
DOI
10.1016/j.foodchem.2015.03.085

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