Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Title
Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 174, Issue -, Pages 502-508
Publisher
Elsevier BV
Online
2014-11-17
DOI
10.1016/j.foodchem.2014.11.040

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