Targeted separation of antibacterial peptide from protein hydrolysate of anchovy cooking wastewater by equilibrium dialysis

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Title
Targeted separation of antibacterial peptide from protein hydrolysate of anchovy cooking wastewater by equilibrium dialysis
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 168, Issue -, Pages 115-123
Publisher
Elsevier BV
Online
2014-07-12
DOI
10.1016/j.foodchem.2014.07.027

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