Interrelationship between myoglobin and lipid oxidations in oxeye scad (Selar boops) muscle during iced storage

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Title
Interrelationship between myoglobin and lipid oxidations in oxeye scad (Selar boops) muscle during iced storage
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 174, Issue -, Pages 279-285
Publisher
Elsevier BV
Online
2014-11-18
DOI
10.1016/j.foodchem.2014.11.071

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