Application of muscadine grape (Vitis rotundifolia Michx.) pomace extract to reduce carcinogenic acrylamide

Published 2015 View Full Article

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Title
Application of muscadine grape (Vitis rotundifolia Michx.) pomace extract to reduce carcinogenic acrylamide
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 182, Issue -, Pages 200-208
Publisher
Elsevier BV
Online
2015-03-05
DOI
10.1016/j.foodchem.2015.02.133

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