An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposes

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Title
An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 173, Issue -, Pages 557-563
Publisher
Elsevier BV
Online
2014-10-24
DOI
10.1016/j.foodchem.2014.10.086

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