Simultaneous determination of zearalenone and its derivatives in edible vegetable oil by gel permeation chromatography and gas chromatography–triple quadrupole mass spectrometry

Title
Simultaneous determination of zearalenone and its derivatives in edible vegetable oil by gel permeation chromatography and gas chromatography–triple quadrupole mass spectrometry
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 166, Issue -, Pages 23-28
Publisher
Elsevier BV
Online
2014-06-06
DOI
10.1016/j.foodchem.2014.05.133

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