Simultaneous extraction, identification and quantification of phenolic compounds in Eclipta prostrata using microwave-assisted extraction combined with HPLC–DAD–ESI–MS/MS

Title
Simultaneous extraction, identification and quantification of phenolic compounds in Eclipta prostrata using microwave-assisted extraction combined with HPLC–DAD–ESI–MS/MS
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 188, Issue -, Pages 527-536
Publisher
Elsevier BV
Online
2015-05-12
DOI
10.1016/j.foodchem.2015.05.037

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