Characterization of polyphenols and evaluation of antioxidant capacity in grape pomace of the cv. Malbec

Published 2015 View Full Article

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Title
Characterization of polyphenols and evaluation of antioxidant capacity in grape pomace of the cv. Malbec
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 178, Issue -, Pages 172-178
Publisher
Elsevier BV
Online
2015-01-23
DOI
10.1016/j.foodchem.2015.01.082

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