In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review

Published 2015 View Full Article

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Title
In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 81, Issue -, Pages 9-27
Publisher
Elsevier BV
Online
2015-04-11
DOI
10.1016/j.fct.2015.03.030

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