Inter-laboratory comparison study on the determination of primary aromatic amines in cold water extracts of coloured paper napkins

Determination of primary aromatic amines in cold water extract of colour paper napkin samples by liquid chromatography–tandem mass spectrometry

(2013) Oguzhan Yavuz et al.   TOXICOLOGY LETTERS

Aromatic amines from polyurethane adhesives in food packaging: The challenge of identification and pattern recognition using Quadrupole-Time of Flight-Mass SpectrometryE

(2012) Davinson Pezo et al.   ANALYTICA CHIMICA ACTA

Primary aromatic amine migration from polyamide kitchen utensils: method development and product testing

(2011) E. McCall et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Validation of a liquid chromatography–mass spectrometry method for determining the migration of primary aromatic amines from cooking utensils and its application to actual samples

(2009) Raquel Sendón et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Quantitative determination of 22 primary aromatic amines by cation-exchange solid-phase extraction and liquid chromatography–mass spectrometry

(2009) Margarita Aznar et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of aromatic amines in food products and composite food packaging bags by capillary electrophoresis coupled with transient isotachophoretic stacking

(2009) Xiaoyu Wang et al.   JOURNAL OF CHROMATOGRAPHY A