The role of the food industry in health: lessons from tobacco?

Sugar, salt, and the limits of self regulation in the food industry

(2017) Martin Caraher et al.   BMJ-British Medical Journal

Brexit’s Great Repeal Bill will axe the right to health

(2017) Peter Roderick et al.   BMJ-British Medical Journal

Sugar, salt, and the limits of self regulation in the food industry

(2017) Martin Caraher et al.   BMJ-British Medical Journal

Brexit’s Great Repeal Bill will axe the right to health

(2017) Peter Roderick et al.   BMJ-British Medical Journal

Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?

(2017) Lirije Hyseni et al.   PLoS One

Systematic examination of publicly-available information reveals the diverse and extensive corporate political activity of the food industry in Australia

(2016) Melissa Mialon et al.   BMC PUBLIC HEALTH

Sugars and Dental Caries: Evidence for Setting a Recommended Threshold for Intake

(2016) Paula Moynihan   Advances in Nutrition

Are nanny states healthier states?

(2016) Simon Capewell et al.   BMJ-British Medical Journal

Are nanny states healthier states?

(2016) Simon Capewell et al.   BMJ-British Medical Journal

The Public Health Responsibility deal: has a public-private partnership brought about action on alcohol reduction?

(2015) Cécile Knai et al.   ADDICTION

Are interventions to promote healthy eating equally effective for all? Systematic review of socioeconomic inequalities in impact

(2015) Rory McGill et al.   BMC PUBLIC HEALTH

Changes in health in England, with analysis by English regions and areas of deprivation, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013

(2015) John N Newton et al.   LANCET

How Does the Tobacco Industry Attempt to Influence Marketing Regulations? A Systematic Review

(2014) Emily Savell et al.   PLoS One

Cardiovascular disease, chronic kidney disease, and diabetes mortality burden of cardiometabolic risk factors from 1980 to 2010: a comparative risk assessment

(2014)   Lancet Diabetes & Endocrinology

Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries

(2013) Rob Moodie et al.   LANCET

The single most important intervention to tackle obesity…

(2012) Harry Rutter   International Journal of Public Health

The manufacture of lifestyle: The role of corporations in unhealthy living

(2012) Nicholas Freudenberg   JOURNAL OF PUBLIC HEALTH POLICY

Global and regional mortality from 235 causes of death for 20 age groups in 1990 and 2010: a systematic analysis for the Global Burden of Disease Study 2010

(2012) Rafael Lozano et al.   LANCET

The impact of food branding on children's eating behavior and obesity

(2012) Kathleen L. Keller et al.   PHYSIOLOGY & BEHAVIOR

Why corporate power is a public health priority

(2012) G. Hastings   BMJ-British Medical Journal

Manufacturing Epidemics: The Role of Global Producers in Increased Consumption of Unhealthy Commodities Including Processed Foods, Alcohol, and Tobacco

(2012) David Stuckler et al.   PLOS MEDICINE

Big Food, Food Systems, and Global Health

(2012) David Stuckler et al.   PLOS MEDICINE

7. Cancers attributable to dietary factors in the UK in 2010

(2011) D M Parkin   BRITISH JOURNAL OF CANCER

Public health, corporations and the New Responsibility Deal: promoting partnerships with vectors of disease?

(2011) A. B. Gilmore et al.   JOURNAL OF PUBLIC HEALTH

Denialism: what is it and how should scientists respond?

(2009) P. Diethelm et al.   EUROPEAN JOURNAL OF PUBLIC HEALTH

The Perils of Ignoring History: Big Tobacco Played Dirty and Millions Died. How Similar Is Big Food?

(2009) KELLY D. BROWNELL et al.   MILBANK QUARTERLY