Understanding the Impacts of Food Consumer Choice and Food Policy Outcomes
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Understanding the Impacts of Food Consumer Choice and Food Policy Outcomes
Authors
Keywords
-
Journal
Applied Economic Perspectives and Policy
Volume 40, Issue 1, Pages 5-21
Publisher
Oxford University Press (OUP)
Online
2017-10-16
DOI
10.1093/aepp/ppx054
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Food waste: The role of date labels, package size, and product category
- (2017) Norbert L.W. Wilson et al. FOOD QUALITY AND PREFERENCE
- Testing for Complementarity: Glyphosate Tolerant Soybeans and Conservation Tillage
- (2016) Edward D. Perry et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- What Can We Learn about the Effects of Food Stamps on Obesity in the Presence of Misreporting?
- (2016) Lorenzo Almada et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs
- (2016) Julian M. Alston et al. Applied Economic Perspectives and Policy
- Annual Report to the Nation on the Status of Cancer, 1975-2012, featuring the increasing incidence of liver cancer
- (2016) A. Blythe Ryerson et al. CANCER
- What consumers don’t know about genetically modified food, and how that affects beliefs
- (2016) Brandon R. McFadden et al. FASEB JOURNAL
- Genetically engineered crops and pesticide use in U.S. maize and soybeans
- (2016) E. D. Perry et al. Science Advances
- The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity
- (2015) Yiwei Qian et al. Applied Economic Perspectives and Policy
- Cognitive biases in the assimilation of scientific information on global warming and genetically modified food
- (2015) Brandon R. McFadden et al. FOOD POLICY
- Is Diet Quality Improving? Distributional Changes in the United States, 1989-2008
- (2014) T. K. M. Beatty et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- By Ounce or by Calorie: The Differential Effects of Alternative Sugar-Sweetened Beverage Tax Strategies
- (2014) C. Zhen et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Compared With Usual Sodium Intake, Low- and Excessive-Sodium Diets Are Associated With Increased Mortality: A Meta-Analysis
- (2014) Niels Graudal et al. AMERICAN JOURNAL OF HYPERTENSION
- The Consequences of Obesity for the External Costs of Public Health Insurance in the United States
- (2014) J. P. MacEwan et al. Applied Economic Perspectives and Policy
- Applications and Perceptions of Date Labeling of Food
- (2014) Rosetta Newsome et al. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
- (2014) V. Requillart et al. EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS
- Are you smart enough to know what to eat? A critique of behavioural economics as justification for regulation
- (2014) J. L. Lusk EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS
- Non-Linear Effects of Soda Taxes on Consumption and Weight Outcomes
- (2014) Jason M. Fletcher et al. HEALTH ECONOMICS
- Prevalence and Incidence Trends for Diagnosed Diabetes Among Adults Aged 20 to 79 Years, United States, 1980-2012
- (2014) Linda S. Geiss et al. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- Prevalence of Childhood and Adult Obesity in the United States, 2011-2012
- (2014) Cynthia L. Ogden et al. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- Leverage points for improving global food security and the environment
- (2014) P. C. West et al. SCIENCE
- Consumer Acceptance of New Food Technologies: Causes and Roots of Controversies
- (2014) Jayson L. Lusk et al. Annual Review of Resource Economics
- Toward a Life Cycle-Based, Diet-level Framework for Food Environmental Impact and Nutritional Quality Assessment: A Critical Review
- (2013) Martin C. Heller et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- Can a weight loss of one pound a week be achieved with a 3500-kcal deficit? Commentary on a commonly accepted rule
- (2013) D M Thomas et al. INTERNATIONAL JOURNAL OF OBESITY
- The geographic distribution of obesity in the US and the potential regional differences in misreporting of obesity
- (2013) Anh Le et al. Obesity
- The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States
- (2012) A. M. Okrent et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Taxing Food and Beverages: Theory, Evidence, and Policy
- (2012) Y. Zheng et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- The political ideology of food
- (2012) Jayson L. Lusk FOOD POLICY
- Identifying the Effects of SNAP (Food Stamps) on Child Health Outcomes When Participation Is Endogenous and Misreported
- (2012) Brent Kreider et al. JOURNAL OF THE AMERICAN STATISTICAL ASSOCIATION
- Comparing the yields of organic and conventional agriculture
- (2012) Verena Seufert et al. NATURE
- Is the Grass Always Greener? Comparing the Environmental Impact of Conventional, Natural and Grass-Fed Beef Production Systems
- (2012) Judith L. Capper Animals
- Who Participates in Household Scanning Panels?
- (2011) Jayson L. Lusk et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- The Economic Returns to U.S. Public Agricultural Research
- (2011) J. M. Alston et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Heart Disease and Stroke Statistics—2012 Update
- (2011) et al. CIRCULATION
- Fatal and Nonfatal Outcomes, Incidence of Hypertension, and Blood Pressure Changes in Relation to Urinary Sodium Excretion
- (2011) Katarzyna Stolarz-Skrzypek JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- The environmental impact of beef production in the United States: 1977 compared with 2007
- (2011) J. L. Capper JOURNAL OF ANIMAL SCIENCE
- The medical care costs of obesity: An instrumental variables approach
- (2011) John Cawley et al. JOURNAL OF HEALTH ECONOMICS
- Solutions for a cultivated planet
- (2011) Jonathan A. Foley et al. NATURE
- Global food demand and the sustainable intensification of agriculture
- (2011) D. Tilman et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Food and Consumer Economics
- (2010) L. Unnevehr et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Pre-empting public regulation with private food quality standards
- (2009) J. J. McCluskey et al. EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS
- Comparing environmental impacts for livestock products: A review of life cycle assessments
- (2009) M. de Vries et al. Livestock Science
- Food Values
- (2008) Jayson L. Lusk et al. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
- Cultural cognition of the risks and benefits of nanotechnology
- (2008) Dan M. Kahan et al. Nature Nanotechnology
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started