Associations of key diet-quality indexes with mortality in the Multiethnic Cohort: the Dietary Patterns Methods Project

Comparing Indices of Diet Quality With Chronic Disease Mortality Risk in Postmenopausal Women in the Women's Health Initiative Observational Study: Evidence to Inform National Dietary Guidance

(2014) S. M. George et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Higher Diet Quality Is Associated with Decreased Risk of All-Cause, Cardiovascular Disease, and Cancer Mortality among Older Adults

(2014) Jill Reedy et al.   JOURNAL OF NUTRITION

The Healthy Eating Index 2005 and Risk for Pancreatic Cancer in the NIH-AARP Study

(2013) H. Arem et al.   JNCI-Journal of the National Cancer Institute

Update of the Healthy Eating Index: HEI-2010

(2013) Patricia M. Guenther et al.   Journal of the Academy of Nutrition and Dietetics

Dietary sources of five nutrients in ethnic groups represented in the Multiethnic Cohort

(2012) Sangita Sharma et al.   BRITISH JOURNAL OF NUTRITION

Body mass index and mortality in an ethnically diverse population: the Multiethnic Cohort Study

(2012) Song-Yi Park et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

(2012) Stephanie E. Chiuve et al.   JOURNAL OF NUTRITION

More Than Black and White: Differences in Predictors of Obesity Among Native Hawaiian/Pacific Islanders and European Americans

(2012) Alok Madan et al.   Obesity

Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)

(2011) Genevieve Buckland et al.   BRITISH JOURNAL OF NUTRITION

Diet Quality Is Associated with All-Cause Mortality in Adults Aged 65 Years and Older

(2011) Sarah A. McNaughton et al.   JOURNAL OF NUTRITION

The Mediterranean and Dietary Approaches to Stop Hypertension (DASH) diets and colorectal cancer

(2010) Teresa T Fung et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of the DASH Diet Alone and in Combination With Exercise and Weight Loss on Blood Pressure and Cardiovascular Biomarkers in Men and Women With High Blood Pressure

(2010) James A. Blumenthal   ARCHIVES OF INTERNAL MEDICINE

Comparing 3 Dietary Pattern Methods--Cluster Analysis, Factor Analysis, and Index Analysis--With Colorectal Cancer Risk: The NIH-AARP Diet and Health Study

(2009) J. Reedy et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Suboptimal Nutritional Intake for Hypertension Control in 4 Ethnic Groups

(2009) Sue K. Gao et al.   ARCHIVES OF INTERNAL MEDICINE

Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women

(2009) Teresa T. Fung et al.   CIRCULATION

Dietary factors in relation to daily activity energy expenditure and mortality among older adults

(2009) D. R. Shahar et al.   Journal of Nutrition Health & Aging

Adherence to a DASH-Style Diet and Risk of Coronary Heart Disease and Stroke in Women

(2008) Teresa T. Fung   ARCHIVES OF INTERNAL MEDICINE

Association Between the Dietary Approaches to Hypertension Diet and Hypertension in Youth With Diabetes Mellitus

(2008) Anke L.B. Günther et al.   HYPERTENSION

Development of the Healthy Eating Index-2005

(2008) Patricia M. Guenther et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION