Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: a randomized controlled trial in healthy ileostomy participants

Manipulation of lipid bioaccessibility of almond seeds influences postprandial lipemia in healthy human subjects

(2018) Sarah EE Berry et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A mechanistic approach to studies of the possible digestion of retrograded starch by α-amylase revealed using a log of slope (LOS) plot

(2014) Hamung Patel et al.   CARBOHYDRATE POLYMERS

Palmitic acid in the sn-2 position decreases glucose-dependent insulinotropic polypeptide secretion in healthy adults

(2014) A Filippou et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Improving cereal grain carbohydrates for diet and health

(2014) Domenico Lafiandra et al.   JOURNAL OF CEREAL SCIENCE

A novel method for classifying starch digestion by modelling the amylolysis of plant foods using first-order enzyme kinetic principles

(2014) Cathrina H. Edwards et al.   Food & Function

Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets

(2012) Janet A Novotny et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Analysis of starch amylolysis using plots for first-order kinetics

(2011) Peter J. Butterworth et al.   CARBOHYDRATE POLYMERS

Effect of Carrot (Daucus carota) Microstructure on Carotene Bioaccessibility in the Upper Gastrointestinal Tract. 2. In Vivo Digestions

(2010) Elizabeth A. Tydeman et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Glycemic Impact As a Property of Foods Is Accurately Measured By an Available Carbohydrate Method That Mimics the Glycemic Response

(2010) John A. Monro et al.   JOURNAL OF NUTRITION

Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults

(2009) Mette Kristensen et al.   APPETITE

Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response

(2009) Bridget A Cassady et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Wheat

(2009) P. R. Shewry   JOURNAL OF EXPERIMENTAL BOTANY