Impact of water rinsing and perforation-mediated MAP on the quality and off-odour development for rucola

Published 2017 View Full Article

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Title
Impact of water rinsing and perforation-mediated MAP on the quality and off-odour development for rucola
Authors
Keywords
Micro-perforations, Rucola, Volatile compounds, Off-odour, Packaging
Journal
Food Packaging and Shelf Life
Volume 11, Issue -, Pages 21-30
Publisher
Elsevier BV
Online
2016-11-27
DOI
10.1016/j.fpsl.2016.11.003

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