Application of encapsulated essential oils as antimicrobial agents in food packaging

Published 2017 View Full Article

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Title
Application of encapsulated essential oils as antimicrobial agents in food packaging
Authors
Keywords
-
Journal
Current Opinion in Food Science
Volume 14, Issue -, Pages 78-84
Publisher
Elsevier BV
Online
2017-02-07
DOI
10.1016/j.cofs.2017.01.012

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